Chapters: 101
Play Count: 0
A food blogger is reborn as a poor village girl. She uses her modern skills to turn wild delicacies into treasures, leading her family to wealth by selling mountain goods and opening shops. Along the way, she discovers a mystical space and a loyal spirit beast, while her true identity slowly comes to light.
Betrayed and evicted by his greedy cousin, a genius chef uses his last funds to open a small eatery right across the street. With unmatched culinary skills and loyal allies, he builds a massive restaurant empire, while his evil cousin's dirty tricks lead to total ruin and bankruptcy.
After reviving his cousin’s failing chicken pot restaurant with a secret herbal recipe, the protagonist is betrayed and forced out. Undeterred, he opens an exclusive private kitchen, selling just three premium chicken pots daily. When a reclusive tycoon is cured by his dish, word spreads and the city’s elite flock to his courtyard, turning it into the most coveted dining spot in town.
Due to a betrayal, the Miracle Chef, Jason, fell off the cliff and lost his power and the four miracle kitchen tools. Luckily, he was saved by Mr. Moore and learned cooking skills from scratch, getting ready to take back what he used to have. By chance, he saved the richest man in Somston and started searching for his tools.
Humble pork vendor Blade is secretly a legendary agent and master chef. Tasked with stopping a syndicate from smuggling top-secret blueprints, he infiltrates a global culinary contest. Armed with his pig-slayer knife, Blade blends espionage and razor-sharp cooking skills to expose a conspiracy and save his country.
Retired veteran chef Henry Lewis helps his nephew build a large restaurant from scratch, but is underpaid. Furious, he leaves and takes over the near-bankrupt century-old Fortune Restaurant. With lost banquet skills, he revives it, preserving tradition and teaching integrity and craftsmanship.
A food blogger is reborn as a poor village girl. She uses her modern skills to turn wild delicacies into treasures, leading her family to wealth by selling mountain goods and opening shops. Along the way, she discovers a mystical space and a loyal spirit beast, while her true identity slowly comes to light.
Wrongfully dismissed from a prestigious restaurant, master chef Michael Carter starts over with a new team. As his former employer falls apart under a fraudulent replacement, Michael proves his true talent, reclaims his reputation, and rediscovers both success and love.
When village chef Charles Baker raises his banquet prices to match rising costs, he faces public humiliation from Mayor Richard Gold and is wrongly blamed by the villagers. Disheartened, Charles puts down his ladle, refusing to compromise his craft. But when a disastrous feast by a subpar chef opens everyone’s eyes, the villagers beg for his return. Charles sets fair terms and dazzles the village with a spectacular banquet, reclaiming his honor and inspiring newfound respect for true culinary artistry.
A renowned chef from modern-day Capital City awakens in 1993 as a disgraced heir burdened by debt. Starting with a humble bun stand, he rebuilds his life through exceptional cooking, opens successful restaurants, defeats scheming rivals, restores his family’s reputation, and becomes a legendary culinary master.
Charlie Fields, a country boy with inherited culinary talent, rises to fame after saving a CEO. Through cooking skill and honesty, he overcomes rivals and kitchen crises, reaching the top of the culinary world and finding love.